Domino’s delish dinner party
The October issue of Domino Magazine features design guru Kelly Wearstler, one of the judges of Bravo’s “Top Design” (”Runway”-esque reality show), on the cover. In addition to all the usual fabulousness, inside is a guide to hosting a weeknight dinner party, a three-course menu that I gave a try this weekend (sans dessert).
It was truly amazing! And very simple, even for someone who until recently has been rather averse to culinary adventures.
The salad (with oven-roasted tomatoes), potato-leek mini gratins and pesto-crusted lamb chops were all colorful, flavorful and perfect for fall. We finished off the meal with some homemade ice cream topped with chocolate pirouette cookies and plenty of red wine. Mmmmmmm. Eager to try more of their recipes.
Photos | Domino Magazine
